| Canada confirms 5th case of Mad Cow |
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A fresh case of BSE - bovine spongiform encephalopathy has been reported in Canada on Sunday which is the fifth Canadian case to be exposed in the past three years.
Canada’s fifth case of Mad Cow disease since May 2003 was confirmed by the Federal Officials, when the United States closed its border to Canadian beef after sick cows were found in Canada, that resulted in a controversial ban of Canadian beef, which costed the nation $7 billion in exports.
Bovine spongiform encephalopathy is the acronym of BSE in which Bovine means "cow", spongiform means "sponge-like", and encephalopathy means "brain disease". It is a progressive neurological disorder of cattle that results from infection by an unconventional transmissible agent termed a prion. The nature of the transmissible agent is not well understood. Presently, the most accepted theory is that the agent is a modified form of a normal cell surface component known as prion protein. The pathogenic form of the protein is both less soluble and more resistant to enzyme degradation than the normal form.
Further experimental tests by the Canadian Food Inspection Agency confirmed that the six-year-old dairy cow from the Fraser Valley in British Columbia is positive for bovine spongiform encephalopathy. The latest victim was identified on a Fraser Valley farm through a national surveillance program that has tested about 100,000 cattle in the past few years.
Although the fifth Canadian case of BSE is verified, the experts say the discovery is unlikely to lead to a ban on sales to the United States, the country’s biggest beef export market.
Canada’s Food Inspection Agency said that the finding does not affect the safety of Canadian beef, as no part of the animal entered the human food or animal feed systems. Last month, all eight Canadian beef processing plants that export to Japan were given a clean bill of health by Japanese inspectors. Intake of contaminated meat products has been linked to the rare but fatal variant Creutzfeldt-Jakob disease in humans.
However, Mike Johanns- U.S. Agriculture Secretary, moved rapidly yesterday to reassure Canadian beef farmers that the latest phenomenon of BSE is improbable to change access to the vital U.S. market. He said, "Information gathered through this investigation will help us to determine what, if any, impact this should have on our beef and live cattle trade with Canada," further added, "Based on the information currently available, I do not anticipate a change in the status of our trade."
United States had shut off its boundary line to Canadian beef three years ago after several BSE cases were detected in Canadian cows. Business in meat and younger cows, which are believed to be less influenced by the disease, resumed last June. The U.S. border still remains sealed for cattle more than 30 months of age, as well as meat products from such animals.
Meat infected with BSE has been connected with the deaths of more than 150 people, mostly in Britain.
Nevertheless, the United States has accepted the invitation of Canada in which the federal Agriculture Minister Chuck Strahl of Canada invited the United States to participate in follow-up testing of the B.C. case. Mike Johanns said that United States has agreed to dispatch an animal health expert to the Fraser Valley today to assess Canada’s handling of the situation.
Dennis Laycraft, executive vice-president of the Canadian Cattlemen’s Association, after reaching Calgary city in Alberta, Canada said, "We are getting rewarded by the fact that we have been proactive for the last 15 years." He said that Canada has finally honored for being tough and honest about dealing with mad cow disease. Canada had tested 57,768 animals in 2005 and in the first three months of 2006, almost 17,000 cattle were tested.
Canada has ratified five cases of BSE since 2003, so far, including one in a cow imported from the United Kingdom. In the meantime, the United States has confirmed three cases, which included one cow imported from Canada.
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